Diet for Gastro Intestinal Diseases

Gastrointestinal diseases refer to diseases involving the gastrointestinal tract namely the stomach, small intestine, esophagus, large intestine, and the accessory organs of digestion, gallbladder, the liver & pancreas. Functional disorders are those in which the bowel looks normal but doesn’t work properly. They are the most common problems affecting the colon and rectum, and include constipation and irritable bowel syndrome (IBS).

Stomach is a very essential and sensitive organ in our body. There are a number of gastro intestinal diseases that not only causes stomach pain and nausea but they also stop the body from absorbing the required nutrients.

The diet plan should be made with utmost care as the medical situation of the person should be analysed. More than the food to be eaten, there are many food items that have to be avoided.

Geetanjali with 20 Years of Exp has in depth knowledge on the various diseases related to different parts of the body and the diet to be followed for each of them.

Gastro Intestinal Diseases starts from the mouth and ends at the anus. It involves the food pipe, stomach, small and large intestine. (Gastro Intestinal Diseases is very commonly serving todays, sedentary lifestyle and fast food eating pattern).

Nutrition plays a major role in preventing and curing Gastro Intestinal Diseases.


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